Is your lawn harming you, your kids, and your pets?
Join experts Dr. Ray Dorsey, Dr. Sarah Evans, Dr. Carl Safina, and Perfect Earth Project founder and landscape designer Edwina von Gal for an enlightened conversation on the dangers lurking in your yard from common landscape chemicals and the health effects on you, your children, and your pets. Yes, you can have beauty without the beast!
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
Stirring the Pot: Florence Fabricant—Salty, Not Sweet
with James Barron
Guild Hall turns the tables for a special Stirring the Pot with Florence Fabricant as the guest of honor, celebrating her forthcoming memoir, Salty, Not Sweet: A Life in the Food World, published by Running Press of Hachette Book Group with an October release. Interviewed by New York Times writer James Barron, Fabricant will reflect on the many decades of her life and her remarkable career, defined by an insatiable search for new dining experiences. She will trace the evolution of food and restaurant culture in the United States and abroad, share behind-the-scenes stories from her reporting, and reveal the personalities, trends, and turning points she helped bring to the public’s attention.
The morning begins with a complimentary continental breakfast courtesy of Citarella, offering guests a delicious start before this engaging and flavorful conversation with one of food writing’s most influential voices. Following the program, guests can meet Florence in the lobby and secure advance copies of her new book.
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
Stirring the Pot: Russ & Daughters—Niki Russ Federman and Josh Russ Tupper
Join Florence Fabricant at Guild Hall for an irresistible edition of Stirring the Pot featuring Niki Russ Federman and Josh Russ Tupper, fourth-generation owners of Russ & Daughters. They’ll share stories from their family’s legendary Lower East Side appetizing shop, tracing a century of smoked fish, bagels, and New York food culture, and discuss their new book, Russ & Daughters: 100 Years of Appetizing. Following the conversation, guests are invited to a special book signing—an opportunity to meet the authors and take home a signed copy.
A must-attend for food lovers, home cooks, and anyone who savors the traditions that define New York’s culinary heritage.
In 1907, a Jewish immigrant named Joel Russ landed in New York City, where he took a pushcart of herring and built a legacy that would pass down through fathers and daughters (and sons and husbands and wives) for more than a hundred years. Four generations later, the ancestral heart of Russ & Daughters continues to bustle on the Lower East Side, with three more locations throughout the city.
Over the course of a century, Russ & Daughters has fed hundreds of thousands of customers, many considering a visit to the original shop on East Houston a family tradition, weekly ritual, or New York experience. Now, for the first time, Russ & Daughters brings its world-famous institution into readers’ homes with RUSS & DAUGHTERS: 100 Years of Appetizing. Its rich history is told through insider anecdotes from the family and characters on both sides of the counter; illuminating guides to its most famed offerings—smoked salmon, sable, sturgeon, herring, and caviar; and more than 100 cherished recipes for favorite foods like latkes, matzo ball soup, babka, and bagels among many others.
Nothing can ever replace the experience of taking a number, kibbitzing with a slicer, waiting in line, and ordering your whitefish or belly lox. Yet this book captures some of that infectious Russ & Daughters appetizing spirit, and most importantly, brings families and friends together around the table.
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
Stirring the Pot: Chef Kwame Onwuachi
Join Florence Fabricant as she sits down with acclaimed chef, restaurateur, and author Kwame Onwuachi for an illuminating conversation about his remarkable culinary journey. A James Beard Award winner, Onwuachi is the chef and partner behind Tatiana in New York City—one of the most celebrated restaurants in the country—as well as Dōgon and Patty Palace by Chef Kwame, each reflecting his bold, globally inspired approach to flavor and storytelling through food.
Born in the Bronx and raised between New York, Nigeria, and Louisiana, his cooking draws on Afro-Caribbean, West African, and American traditions that shape his personal history and are defining trends for today’s dining. A graduate of the Culinary Institute of America and author of the bestselling memoir Notes from a Young Black Chef, Onwuachi brings candor, creativity, and cultural insight to the table.
Enjoy a pre-show continental breakfast, courtesy of Citarella, before this inspiring morning of conversation, culture, and cuisine. The talk will be followed by a book signing in the lobby, and books can be purchased in advance or on site.
Ticket sales for this program will open to the public at 12 PM on April 13. For the benefit of early access to tickets on April 9, click HERE to become a Member!
Created by dancer Lloyd Knight, choreographer Jack Ferver, and filmmaker Jeremy Jacob, The Drama highlights the life of Martha Graham Dance Company Principal Dancer Lloyd Knight in an intimate and personal solo dance work inspired by two important women in his life: his mother and the legendary modern dance choreographer Martha Graham. The Drama lays bare what it takes both physically and psychologically to pursue a life in dance and touches on Knight’s upbringing and what drew him to dance from an early age.
Exploring ideas around femininity, iconic roles within the Martha Graham Company, and more, The Drama utilizes movement, spoken word, sound, video, and creative colorful projection to give audiences an immersive experience. Knight will have audiences in awe of his physicality, his remarkable dance technique, and his storytelling in this moving and entertaining one-hour solo work.
Written & Performed by Lloyd Knight
Directed & Choreographed by Jack Ferver
Production Design by Jeremy Jacob
The Drama was commissioned by Works & Process and DANCECleveland, and developed over a series of Works & Process LaunchPAD residencies at Bridge Street Theatre, Modern Accord Depot, and Watermill Center.
Book Launch
Alice Baber: An Artist’s Triumph Over Tragedy
by Gail Levin
Join us for a book launch celebrating Alice Baber: An Artist’s Triumph Over Tragedy by art historian and artist biographer Gail Levin. This new biography revisits the life and work of Alice Baber, an abstract painter known for luminous fields of color that seem to float and shift with light. During her lifetime, Baber’s work entered major museum collections, including the Museum of Modern Art, the Metropolitan Museum of Art, the Guggenheim, the Whitney, and the permanent collection of Guild Hall, before her premature death at just fifty-four. Levin draws on extensive research to trace Baber’s artistic development, her place in the mid-century art world, and the forces that contributed to her later obscurity. More than a portrait of an individual artist, the book offers a needed reappraisal, restoring Baber to the history of American modernism and introducing her work to a new generation.
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
HamptonsFilm and Guild Hall return with the 2026 SummerDocs series, showcasing the year’s most compelling documentaries. Hosted & Curated by Alec Baldwin and HamptonsFilm Chief Creative Officer, David Nugent, each screening features thought-provoking films followed by in-depth conversations with filmmakers and special guests.
Join us for an unforgettable season of storytelling, insight, and discussion at Guild Hall.
Films and guests to be announced.
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
HamptonsFilm and Guild Hall return with the 2026 SummerDocs series, showcasing the year’s most compelling documentaries. Hosted & Curated by Alec Baldwin and HamptonsFilm Chief Creative Officer, David Nugent, each screening features thought-provoking films followed by in-depth conversations with filmmakers and special guests.
Join us for an unforgettable season of storytelling, insight, and discussion at Guild Hall.
Films and guests to be announced.
Tickets for the 2026 Summer Season go on sale at 12 PM on April 13. Guild Hall Members enjoy early access—click HERE to join and take advantage of this and other exclusive benefits.
HamptonsFilm and Guild Hall return with the 2026 SummerDocs series, showcasing the year’s most compelling documentaries. Hosted & Curated by Alec Baldwin and HamptonsFilm Chief Creative Officer, David Nugent, each screening features thought-provoking films followed by in-depth conversations with filmmakers and special guests.
Join us for an unforgettable season of storytelling, insight, and discussion at Guild Hall.
Films and guests to be announced.
Guild Hall’s Feel Good Films series continues, bringing the joyful absurdity of Pee-Wee’s Big Adventure to the big screen. When Pee-Wee Herman’s beloved bicycle is stolen, he embarks on a wildly imaginative cross-country quest to get it back. Packed with quirky humor and unforgettable moments, this quotable cult classic promises big laughs and pure moviegoing fun.
